![]() Combination platters might feature fried smelt, oysters and catfish alongside slaw, housemade cheddar biscuits and potato wedges. During the Lenten season's Fish Fry Fridays, cooks have been known to put deep-fried skate cheeks and salty sweet miso caramel butter on waffles while fishy flicks like “Jaws” show on the wall. Recently it was beer-battered fried skate on a hoagie with slaw, lemon and house tartar sauce. Love HandleĨ77 Massachusetts Ave, 31, Instagram catch-of-the-day sandwich is always on the menu here. Some seating is available, but this is mainly a takeout operation. Call in orders ahead or risk waiting in line. Side dishes include corn on the cob, potato wedges and pineapple cole slaw. Seafood mac and cheese with crab, shrimp and crawfish is oh so creamy. Sometimes, he serves batter-fried soft-shell crab and lightly breaded jumbo fried shrimp. and is only available from late fall to early June.īehind a hidden door: You can find the best gumbo in Indianapolisįoster's fried catfish is cornmeal crispy but never too heavily breaded. He's a Louisiana-style spicy seasoning master, as evidenced by his popular gumbo, tongue tingling but never too fiery. 71st St., 31, /SouthPawCatering.ĭo your seafood-loving self a favor and follow Southpaw Catering on Facebook and Instagram to keep track of the changing menus at chef Ali Foster's Fish Fry Fridays. Fridays, Fay Biccard Glick Neighborhood Center, 2990 W. Mop up the juices with a side of fried dumplings, which are basically deep-fried bread nuggets. Try the brown stew fish - red snapper, filet or whole fish, that's pan-fried and then stewed in spicy brown sauce. It's a savory, tangy, crispy blend of wonderfulness that briefly takes you to the islands while cold Indiana winds blow outside. Keystone Ave., 317-4262-4045, .Ĭooks panfry whole red snapper and then spoon over your choice of a mild or spicy pickled vegetables, including onions, peppers and carrots, for the famous Jamaican dish named escovitch. Find schedule updates at the church's Facebook page. Fish fries usually happen Fridays throughout Lent. Simon, there was fried cod, but also crab-stuffed blackened catfish, jumbo steamed shrimp and coolers full of beer. Hitting every single church fish fry during Lent in Indianapolis is a huge challenge, and boy was I called out the year I overlooked this event. Fridays during Lent except for April 3 and Good Friday, 8155 Oaklandon Road, 31, Most of the time, dinners cost $10 or less.ĭuring the Lenten season, I try to hit as many fried fish and comfort food seafood dinners as possible. Lent heralds in the Indianapolis fish fry season, which peaks on Good Friday, but the eating doesn't stop on Easter Sunday.įish fries continue throughout the year, whether it's a fried catfish sandwich at a restaurant, a pitch-in feast at a dive bar or a late spring fried cod dinner on the church lawn. Watch Video: The best gumbo in Indianapolis is behind a secret door
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